Recipe to share
It's so delicious I had to share.




What you need:
1 Onion
200g Rice (it should be Risotto)
Oil or butter
1 can of peeled tomatoes with sauce
1 can of corn
1 can of peas
3 cans of tuna (not the ones with oil)

How to cook it:
1. Cut Onion into small cubes
2. Fry the rice and onions together for some minutes
3. The juice from the corn and peas, put it together and add some water to make 400ml and add it to the rice/onion mix.
4. Add the tomatoes
5. Let it cook (on a low temperature) for 20minutes
6. Add the corn and peas
7. Once all is warmed up, carefully add the tuna.

Good appetite!